Local discovered thanks to thefork , anti-paste cocktails and excellent first! Most friendly staff and manager, fast service.We will return

Coven 125

Excellent quality raw materials. There is a very good pizza, napoletana as I like! nice staff. A little wait, but it&#39;s worth it! The pigs are delicious!

Materie prime di ottima qualit&agrave;. Pizza molto buona, napoletana come piace a me! Personale gentile. Un po&#39; di attesa, ma ne vale la pena! I porcini sono deliziosi!

Cibo di ottima qualit&agrave;, servizio familiare ma attento. In questo periodo propongono degli ottimi piatti a base di funghi porcini. Infine, chi ama la panna montata adorer&aacute; le loro zeppole per dessert!

Finally, who loves the mount pan will love their dessert sheep!

Pizza tipicamente napoletana, cornicione alto, molto ben cotta , ottima!Servizio impeccabile e veloce, ottime le zeppole prese al dolce, freschissime.Consigliatissimo!

Pizza typically napoletane, high frame, very well cooked , excellent! With a good and fast service, excellent the sweet zeppels, very fresh. Most advisable!

Siamo andati a mangiare prima di un concerto, nonostante fosse pieno sono stati veloci e il carne mangiata era tenera e ben cotta. Torneremo x la pizza che sembrava invitante

We went to eat before a concert, though it was full, they were quick and the meat eaten was sweet and well cooked. We&#39;ll return the pizza that seemed to be invited

Dopo l&#39;estate ci siamo ritornati. Io e la mia famiglia abbiamo mangiato un antipasto coven ottimo e una pizza superlativa: impasto leggero, digeribile e materie prime di ottima qualit&agrave;! Se continua cos&igrave; diventer&agrave; la mia pizzeria preferita.... Forse lo &egrave; gi&agrave;!!!

After the summer we returned to our house, and my family and I have eaten a great coven meal and a superlative pizza: light meal, digestible and excellent raw materials! If you continue, you&#39;ll become my favorite pizzeria .... Maybe it&#39;s already!!!

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Don&rsquo;t let location fool you.  This place has serious food.  Good service is a bonus.  We had charcuterie board with local meats and cheeses as a starter.  It was very good and the pecorino was a standout.  Also had an aubergine with regional sauce that was exceptional.  The freshness of ingredients was found in everything.  Finally, a local steak was grilled to perfection with a lovely char.  It was served in a traditional style topped with arugula and olive oil.  Leonardo provided great service for a great meal after a long day.

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